Planning your wedding is one of the most exciting times in your life…you want your big day to be one you and your guests will remember. Imagine having your wedding at one of the most beautiful facilities in the St. Cloud area in Central Minnesota! The Grands at Mulligans is St. Cloud and Central Minnesota’s premier wedding reception site. We offer a completely private setting overlooking the Pine Ridge Golf Course. With two large patios and water fountain, it’s the perfect setting for celebrating your special day with family and friends.
The incredible ambiance, complete privacy, and beautiful surroundings at The Grands at Mulligans make it a “one-of-a-kind” facility.
From your initial contact with our friendly and knowledgeable staff through your wedding day, you can be assured we won’t miss a detail as we guide you through planning your special event. You’ll work with some of the most professional and talented people in the industry.
The Grands at Mulligans prides itself on our exquisite entrees. Whether it’s a classic entree or a five-course gourmet dinner, we have a variety of delicious food options to please your guests. Our prime cuts of seasoned beef, specialty dishes like Parmesan Encrusted Chicken, specialty sauces and seasonings, and close attention to detail are what set us apart from the rest.
While it might be a challenge for most people to cook for a group of 5-10 people, The Grands Chef Laumb can prepare 350 steaks to perfection at one time. Hundreds of people have shared comments with us like “that was the best steak I ever had” or “the Parmesan Encrusted Chicken was absolutely incredible – can I get the recipe?”
With over 30 years of experience working in country clubs, major hotels, and restaurants in Colorado and Minnesota, Chef Laumb is happy to be back in Central Minnesota where his career started. Three decades in the food industry has gained him experience in upscale and fine dining kitchens to unique casual dining restaurants, banquet facilities, and off-premise catering. While classic dishes are the foundation of Chef Laumb’s culinary skills, his unique style is on the cutting edge with flavorful ingredients and superior food presentation.