*Buffet coffee service available through 11:00 a.m., additional coffee may be purchased separately
Assorted Fresh Pastries and Donuts, Orange Juice and Fresh Brewed Coffee
Assorted Fresh Pastries, Donuts, Seasonal Fresh Fruit, Orange Juice and Fresh Brewed Coffee
Breakfast Sausage Links - add $2.00 per person
Assorted Muffins, Granola Bars, Individual Fruit Yogurts, Seasonal Fresh Fruit, Orange Juice and Fresh Brewed Coffee
Assorted Fresh Pastries, Donuts, Muffins, Scrambled Eggs with Cheddar Cheese, Choice of Sausage Links or Thick Sliced Bacon, American Fried Potatoes, Orange Juice and Fresh Brewed Coffee
Homemade Soup Du Jour, assorted Ham and Turkey Deli Sandwiches with Lettuce, Tomato and Cheese, served with Pasta Salad and Potato Chips
Homemade Soup Du Jour, Fresh tossed Greens and Salad Toppings to include: Diced Chicken and Black Forest Ham, Shredded Cheddar Cheese, Cherry Tomatoes, Sliced Cucumbers, Shredded Carrots, Red Onion and Croutons served with Garlic Toast and your choice of two Dressings
A Tender Boneless Chicken Breast topped with a Boursin Cheese Cream Sauce, Garlic Whipped Potatoes, Seasonal Fresh Vegetables, House Salad and Bakery Rolls
Sliced Rosemary and Garlic Roasted Pork Loin Served with Garlic Whipped Potatoes, Red Wine Reduction Sauce, Seasonal Fresh Vegetables, Garden Salad and Bakery Rolls
Tender sliced Beef served with Garlic Whipped Potatoes, Pan Gravy, Buttered Sweet Corn, Garden Salad and Fresh Bakery Rolls
Southwestern seasoned Grilled Chicken, Peppers and Onions with Flour Tortillas, Mexican Rice, and all your favorite Fajita toppings. Served with Chips and Salsa and seasonal Fresh Fruit
Penne Pasta with Grilled Chicken tossed in a Pesto and Roasted Garlic Cream Sauce. Baked Lasagna your choice of: Meat with Tomato Sauce or Vegetarian with a Parmesan Cream Sauce served with a Classic Caesar Salad and Garlic Toast
~Minimum of 40 people ~Additional Charge for served salads ~Prices and Information are subject to change ~Prices are subject to Applicable Taxes and Service Charge
*Add a served Garden Salad for $2.00 per person
Homemade Chicken Salad served in a flaky French Croissant,Pasta Salad and Potato Chips
Charbroiled Chicken Breast with Roma Tomato, Garlic, Fresh Basil and Melted Provolone Cheese on a Fresh Ciabatta Bun. Served with Pasta Salad and Potato Chips
Tender Chicken Breast topped with a Boursin Cheese Cream Sauce, Garlic Whipped Potatoes, Seasonal Fresh Vegetable and Bakery Roll
Fresh Rosemary and Garlic Seasoned Oven Roasted Pork Loin with Red Wine Reduction Sauce Served with Garlic Whipped Potatoes, Seasonal Fresh Vegetable and Bakery Roll
Tender Sliced Roast Beef with Hearty Pan Gravy, Garlic Whipped Potatoes, Seasonal Fresh Vegetable and Bakery Roll
White Wine, Cream and Dijon Mustard Sauce served with Garlic Whipped Potatoes, Seasonal Fresh Vegetable and Bakery Roll
~Prices and Information are subject to change ~Prices are subject to Applicable Taxes and a Service Charge
All Dinner Buffets to include choice of two Salads, one Starch and one Vegetable selection, served with Bakery Fresh Roll and Butter.
Boneless Breast of Chicken served with Garlic and Roasted Red Pepper Cream Sauce
A tender Sautéed Chicken Breast served with Sparkling Champagne and Mushroom Cream Sauce
Crisp Oven Roasted Supreme Chicken Breast Marinated with Olive Oil, Fresh Rosemary, Garlic and Cracked Black Pepper with a hint of Fresh Squeezed Lemon
Braised Chicken and Smoked Andouille Sausage with Vegetable Trinity in a Cajun Spiced Tomato Sauce. Served with Rice
Old Fashioned Smoked Ham sliced and brushed with a Maple Syrup & Brown Sugar Glaze
A Roasted Fresh Herb Crusted Tender Pork Loin. Sliced and topped with Rosemary Merlot Reduction Sauce
Tender Bay Shrimp and Scallops tossed in Rich Sherry Cream Sauce with Rice
Served with a Rosemary Dijon Cream Sauce
Served with a Mushroom and Red Wine Demi-glaze with Rice Pilaf
Tender Beef Roast with Hearty Beef Gravy
~Additional charge for Served Salads ~Minimum of 50 people ~Maximum of 225 people in Ballroom & 125 people in Lodge ~Prices and Information are subject to change ~Prices are subject to Applicable Taxes and Service Charge
*Please choose one Salad, one Vegetable and one Starch to accompany your Main Entrée. A roll is included with each entrée.
The Grands Signature Parmesan Encrusted Chicken Breast served with Roasted Garlic and Mushroom Cream Sauce
Oven Roasted Supreme Chicken Breast with Fresh Basil, Sundried Tomatoes, Garlic and Mushroom Sauce
Oven Roasted Chicken Breast stuffed with Prosciutto, Swiss Cheese, Sage and Fresh Garlic topped with Artichoke Hearts, Capers in Light Lemon Cream Sauce
Boursin Cream Sauce served over an Oven Roasted Supreme Chicken Breast
Tender Supreme Chicken Breast finished with Sautéed Mushrooms and Champagne Cream Sauce
Oven Roasted Supreme Chicken Breast topped with a Lemon Tarragon Cream Sauce
A French Supreme Chicken Breast topped with Mushrooms and Tomato Demi-glace
A Boneless Chicken Breast brushed with Basil Pesto, Encrusted with Parmesan Cheese, Topped with Marinara Sauce
Dijon and Herb Crusted Boneless Chicken Breast served with a Spinach Mornay Sauce
Rosemary and Garlic seasoned Sliced Pork Loin with Red Wine Reduction Sauce
Oven Roasted Pork Chop with Sage Stuffing and Pan Gravy
Ten ounce Pork Chop, herb roasted with Olive Oil
Our Signature Ten ounce Charbroiled Garlic Marinated Sirloin
Charbroiled Garlic Buttered Sirloin with Butter Basted Shrimp Scampi
Six ounce Filet Mignon topped with Béarnaise Sauce and Fried Onion Straws
Served with a White Wine, Cream and Dijon Mustard Sauce
Parmesan Herb Crusted
Pan Roasted with a Vine Ripened Tomato, Basil and Garlic Sauce
Garlic and Butter Basted Jumbo Shrimp
Broiled Jumbo Shrimp with Blue Crab Stuffing and Drizzled with a Mornay Cream Sauce
Chicken strips, french fries and a fruit plate
Mixed greens with Cherry Tomato, Sliced Cucumber and Shredded Carrots with choice of Dressing
Romaine Lettuce topped with Creamy Parmesan Dressing, Croutons and Shaved Parmesan Cheese
Mixed Spring Greens topped with Red Grapes and Raspberry Vinaigrette
Mixed organic greens, grape tomato, cucumber, red onion and carrots with a Balsamic Vinaigrette
~ An additional charge of $2 per guest for a Second Entrée Selection ~ Vegetarian Entrees and Children’s Meals available upon request ~ Prices and Information are subject to change ~ Prices are subject to Applicable Taxes and Service Charge
Thai Peanut Sauce
Creamy Spinach & Artichoke Filled Wontons
Choice of: Buffalo, Kentucky Bourbon Glazed or Teriyaki
Choice of: Barbecued, Marinara or Swedish Style
Butler Pass item (additional service charge applies)
Jumbo Shrimp wrapped in Asian rice paper, served with a zesty orange dipping sauce
Served with Zesty Orange Dipping Sauce
Fried Pork-Stuffed Dumplings with Oriental Dipping Sauce
Chipotle Pepper Cream Sauce
Skewered Chicken, Onions, Poblano and Red Peppers. Dusted with Chile Lime Seasoning.
Lightly Fried Breaded Bay Scallops
Glazed with Garlic Ginger Sauce
Spring Roll Wrapped Asian Vegetables with Ginger Soy Sauce
Fried Cheese and Sausage Stuffed Ravioli with Marinara Sauce
~Prices and Information are subject to change ~Prices are subject to applicable taxes and service charge ~Some Items can be Butler Passed
Toasted Crostini topped with Pesto Cream Cheese and Bruschetta Garnished with Parmesan Cheese
Skewered Artichoke, Black Olive, Mozzarella Pearl and Sundried Tomato Marinated in Fresh Basil and Olive Oil
Succulent Jumbo Shrimp served chilled with Cocktail Sauce
An Assortment of Imported and Domestic Cheese with Crackers
Market fresh Vegetables with Herb Ranch Dip
A bountiful display of the Season’s Freshest Fruits, Melons and Berries
A Honey Smoked Salmon Filet served with Garlic Boursin and Cream Cheese Rosettes
Trio of Fire Roasted Red Pepper Hummus, Bruschetta and Pesto Cream Cheese served with Lightly Fried Pita Triangles
~Prices and Information are subject to change ~Prices are subject to Applicable Taxes and Service Charge ~Some items can be Butler Passed
With Strawberry or Chocolate Sauce
Three moist layers of Cake loaded with shredded Carrots, crushed Pineapple, Iced with Cream Cheese Butter Icing & garnished with Pecans
Superb Sponge Cake filled with layers of Raspberry Preserves & fresh Whipped Cream with accents of White Chocolate
Three incredible layers of intense Chocolate flavor, frosted with delicious Chocolate Icing
Cream Puffs, Éclairs, Fruit Custard Tarts, Chocolate Macaroons, and Assorted Mousse Shooters
(3 per person)
**All Alcoholic Beverages Include Sales Tax**
**available as a part of host bar only
~Prices and Information are subject to change without notice Prices are subject to applicable taxes and service charge
*Minimum of 50 People per Buffet
Assorted Fresh Baked Pizzas
Served on Kaiser Buns with Kettle Chips & Dip
(minimum purchase of 4 dozen, figure 2 per person)
Soft Shell Tacos with seasoned Beef Served with Lettuce, Tomato, Cheese, Salsa & Sour Cream Tortilla Chips with Salsa (2 per person)
Tortilla Chips and Salsa
Premium Roasted Regular & Decaf Coffee Served with Sugar, Cream & Flavored Syrups Fresh Baked Cookies & Brownies
~Prices and Information are subject to change ~Prices are subject to Applicable Taxes and Service Charge